Insectivorous Plants — Page 1
THE EFFECTS OF NON-NITROGENOUS AND NITROGENOUS ORGANIC FLUIDS ON THE LEAVES.
LOS EFECTOS DE LOS FLUIDOS ORGÁNICOS NO NITROGENADOS Y NITROGENADOS SOBRE LAS HOJAS.
Non-nitrogenous fluids—Solutions of gum arabic—Sugar—Starch—Diluted alcohol—Olive oil— Infusion and decoction of tea—Nitrogenous fluids—Milk—Urine—Liquid albumen—Infusion of raw meat—Impure mucus—Saliva—Solution of isinglass—Difference in the action of these two sets of fluids—Decoction of green peas—Decoction and infusion of cabbage—Decoction of grass leaves.
Fluidos no nitrogenados—Soluciones de goma arábiga—Azúcar—Almidón—Alcohol diluido—Aceite de oliva—Infusión y decocción de té—Fluidos nitrogenados—Leche—Orina—Albúmina líquida—Infusión de carne cruda—Mucosidad impura—Saliva—Solución de cola de pescado—Diferencia en la acción de estos dos grupos de fluidos—Decocción de guisantes verdes—Decocción e infusión de repollo—Decocción de hojas de hierba.
Vocabulary
- EFECTOS
- Effects or results produced by something
- FLUIDOS
- Fluids or liquids that flow freely
- ORGÁNICOS
- Organic; relating to living organisms or carbon compounds
- NITROGENADOS
- Nitrogenous; containing or relating to nitrogen compounds
- HOJAS
- Leaves of a plant or sheets of paper
- Fluidos
- Fluids or liquids that flow freely
- nitrogenados
- Nitrogenous; containing or relating to nitrogen compounds
- Soluciones
- Solutions; liquids with dissolved substances mixed in
- goma
- Gum or rubber; sticky substance from plants
- arábiga
- Arabic; referring to gum arabic from acacia trees
- Azúcar
- Sugar; sweet crystalline carbohydrate used for sweetening
- Almidón
- Starch; carbohydrate found in plants like potatoes
- Alcohol
- Alcohol; flammable liquid produced by fermentation
- diluido
- Diluted; weakened by adding water or solvent
- Aceite
- Oil; fatty liquid extracted from plants or animals
- oliva
- Olive; small fruit used for oil and eating
- Infusión
- Infusion; liquid made by steeping plant material
- decocción
- Decoction; liquid made by boiling plant material
- té
- Tea; hot drink made from steeped plant leaves
- Leche
- Milk; white nutritious liquid produced by mammals
- Orina
- Urine; liquid waste excreted by the kidneys
- Albúmina
- Albumin; water-soluble protein found in egg whites
- líquida
- Liquid; in fluid form, not solid or gas
- carne
- Meat or flesh from animals used as food
- cruda
- Raw; uncooked food in its natural state
- Mucosidad
- Mucus; slimy secretion produced by mucous membranes
- impura
- Impure; contaminated or mixed with foreign substances
- Saliva
- Saliva; watery liquid secreted in the mouth
- Solución
- Solution; mixture of substance dissolved in liquid
- cola
- Glue or tail; adhesive substance used for bonding
- pescado
- Fish; aquatic animal caught and used as food
- Diferencia
- Difference; the way two things are unlike each other
- acción
- Action; the process of doing something actively
- grupos
- Groups; sets of things or people together
- fluidos
- Fluids; liquids or gases that flow freely
- Decocción
- Decoction; liquid made by boiling plant material
- guisantes
- Peas; small round green legume vegetables
- verdes
- Green; color of plants and unripe fruit
- infusión
- Infusion; liquid made by steeping plant material
- repollo
- Cabbage; leafy green vegetable with compact round head
- hojas
- Leaves of a plant or sheets of paper
- hierba
- Herb or grass; small leafy plant used medicinally
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